Why You Need Fish Oil As Part Of Your Tennis Nutrition

There are many benefits to fish oil in your tennis training program. The benefits include:
- Help protect your heart
- Improve your memory
- Strengthen your immune system
- Minimize the damage caused by free radicals
- Reduce joint pain and PMS symptoms
- Aid the fat loss process
Omega-3 fatty acids EPA and DHA: health benefits throughout life.
Source
Pharmaceutical Research Institute, Albany College of Pharmacy and Health Sciences, Rensselaer, NY, USA.
Abstract
Omega-3 [(n-3)] fatty acids have been linked to healthy aging throughout life. Recently, fish-derived omega-3 fatty acids EPA and DHA have been associated with fetal development, cardiovascular function, and Alzheimer’s disease. However, because our bodies do not efficiently produce some omega-3 fatty acids from marine sources, it is necessary to obtain adequate amounts through fish and fish-oil products. Studies have shown that EPA and DHA are important for proper fetal development, including neuronal, retinal, and immune function. EPA and DHA may affect many aspects of cardiovascular function including inflammation, peripheral artery disease, major coronary events, and anticoagulation. EPA and DHA have been linked to promising results in prevention, weight management, and cognitive function in those with very mild Alzheimer’s disease.
- PMID:
22332096
- [PubMed - in process]
- PMCID:
PMC3262608 [Available on 2013/1/1]
Additional Reading:








